Mead with Verbena 0,75l 11%vol

The ginger in this mead gives it a very light, pleasantly aromatic, floral and lemony spiciness. The ginger root is included as an insert

From selected coffee beans from Africa with whole coffee beans from the "Mak Kaffee" brand - fairer than fairtrade! A specialty for every coffee lover.

"Mett" is eaten with onions so why not mead with onions too? An unusual but successful combination.

Our "Fir Honey-Met" is an intense, resinous and woody-spicy honey wine with an authentic forest taste. The Nordic associations are unmistakable, as is the color of dark amber. A pleasure that beguiles the senses.

a more dry mix with natural malt and hops extract. A spicy variant that tastes somewhat reminiscent of strong / dark beer without hiding the mead character.